Chinese Food
All Recipes
Fragrant soft Europe soft fat man
Make all kinds of bread in a long holiday -- today, make the family a soft Europe with low oil and sugar
Mexican bread
The soft bread is wrapped with a sweet crust. It's really delicious. One for breakfast and a glass of milk. Perfect. -
Soft to soft peas of Matcha
Following the headlines, master Cao Jitong learned how to make red bean soft Europe. For the first time, he bought fermented blue for more than a year to make Matcha, black bean Matcha, figs and walnuts. Two kinds of them made cone-shaped circul... ...
Honey toast A kind of Strong moisturizing, super soft
When honey is added to toast, it's more moisturizing. It's better to add the old face to the toast. You can try it with your favorite friends. The quantity in the formula is suitable for two 450 g toast box molds. If only one recipe is made, the... ...
Red heart staff
I have a friend with a salary of one million a year. I only love sweet potatoes and Dharma sticks. Maybe this is the essence of life after flashiness. This time I will meet her two wishes.
Japanese toast
The recipe is two 450 grams of toast. Make one and cut it in half.
Toast feeling of baguette natural yeast crispy toast
Crispy toast was eaten at the bread sharing meeting of master Lin Yuwei in Taiwan. Champion toast is known as delicious enough to make people cry. It's master Lin's graduation work. It's crispy and soft inside. It's light and salty. I also like ... ...
The soft and elastic meat buns
I'm sure you're not new to baozi. Ordinary people often eat it. But if you buy it outside, you won't feel relieved. It's easy to make it at home. As long as you master the methods and skills, it's definitely better than the outside. And you can ... ...
